Sunday, October 14, 2012

Popcorn!

I have been intrigued by the pins that I have seen saying that you can take a plain old brown paper bag and put in 1/2 c of popcorn kernels and have microwave popcorn.  Sounds way too easy and way too cheap!  Well, yesterday soccer was cancelled due to rain and we were just chilling.  I all of the sudden thought, "I can go experiment with the popcorn."  Off to the kitchen I went.  Took out my brown paper bag, got 1/2 c of popcorn kernels, poured those in my bag, folded it down twice and popped that sucker in the microwave.  Set the timer for 1 1/2 minutes and waited for the magic to happen.  Know what?  Popcorn actually pops in that plain old bag.  Those expensive prepackaged bags are all a bunch of hooey!  And you know what else?  Fresh, unseasoned popcorn isn't half bad!  I did have to up my next bag to 2 minutes.   I had a lot of old maids in the bottom of my bag.  Poor old girls, they missed the big dance! 

After popping 1 c of kernels and ending up with about 12 cups of popped popcorn, I decided to go one step further and try out the marshmallow carmel popcorn recipe I had pinned.  So easy!  So simple...The kids didn't care for it (Well, the three year old never knew we even popped popcorn, napped thru it all), but Daddy and I ate the whole kit and kaboodle of it!  I did pay for that one later that night with a monster tummy ache!  But it was really good when I ate it!

Marshmallow Carmel Popcorn

1/2 c. brown sugar
1/2 c butter
4-5 large marshmallows

Microwave sugar and butter for about 1 1/2 minutes on high. I stirred it at about half way.  Add marshamllows and microwave for another   1 1/2 to 2 minutes.  I again stirred the mixture about halfway.  Pour over popcorn and mix. Enjoy!

5

Original recipe found at www.pincookie.com

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